38 Main St Hartford, CT 06107-1904
Visit 38 Main St in Hartford, CT, 06107-1904
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
For Sale
$230,000
Market Activities
Jun 2024 - present
Oct 2023 - Jan 2024
Oct 2023 - Jan 2024
Sep 2023 - Sep 2023
May 2023 - Sep 2023
Jun 2023 - present
May 2023 - Sep 2023
Sep 2022 - Nov 2022
Aug 2022 - Sep 2022
Jun 2022 - Jun 2022
Jul 2021 - Mar 2022
Feb 2022 - Jul 2022
Aug 2021 - Sep 2021
Apr 2021 - Mar 2022
Jul 2021 - Mar 2022
Mar 2021 - Mar 2022
Jun 2021 - Jul 2021
Apr 2021 - Mar 2022
Apr 2021 - Mar 2022
Mar 2021 - Apr 2021
PROPERTY OVERVIEW
Type: Condominium (Residential)
Building name: The Mews
1 bed1 bathLot: 10,875 sqft
Building name: The Mews
1 bed1 bathLot: 10,875 sqft
Facts
Built in 1978Style: Cape Cod Lot size: 10,875 sqftBasement: Full Basement Construction: ConcreteStructure type: Cape cod Rooms: 6Roof type: Asphalt Stories: 1 story with attic and basementHeat type: Forced air unit Exterior material: VinylParking: Attached Garage Exterior walls: Siding (Alum/Vinyl)
Features
Fireplace
Listing info
Last sold: Dec 1998 for $82,900
Other details
Units: 1
Recent residents
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
08/05/2013 | Sold | $87,500 | Public records | |
07/16/2013 | Sold | $116,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $2,265 | $60,620 | N/A |
Fire Incidents History
03 Mar 1999
Structure fire, other (conversion only)
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Not Reported
Equipment Serial Number: Not Reported
Equipment Power: Electrical, other
Property Loss: $250
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Not Reported
Equipment Serial Number: Not Reported
Equipment Power: Electrical, other
Property Loss: $250
Incidents registered in Federal Emergency Management Agency
12 Oct 2014
Biological hazard, confirmed or suspected
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
01 Oct 2008
Gasoline or other flammable liquid spill
Property Use: Multifamily dwellings
Actions Taken: Hazardous materials spill control and confinement
Actions Taken: Hazardous materials spill control and confinement
14 Dec 2002
Emergency medical service, other (conversion only)
Property Use: Multifamily dwellings
Actions Taken: Rescue, remove from harm
Actions Taken: Rescue, remove from harm
20 Sep 2002
Service Call, other
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate