38 Nashua St Norwich, CT 06360-9782
Visit 38 Nashua St in Norwich, CT, 06360-9782
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Mobile home
2 beds1 bathLot: 924 sqft
2 beds1 bathLot: 924 sqft
Facts
Built in 1980Exterior material: Vinyl Building: 1Style: Prefab, Modular Rooms: 4Exterior walls: Siding (Alum/Vinyl) Bedrooms: 2Roof type: Asphalt Stories: 1 storyHeat type: Forced air unit
Features
A/C
Listing info
Last sold: Jan 2000 for $27,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Jessica C Bradley | (860) 982-1441 | Status: Homeowner Education: High school graduate or higher Email: |
| D E Ferrante | (860) 822-8191 | |
| N Frazer | ||
| Christine Martin | ||
| Frazer Neman, age 63 |
Neighbors
39 Nashua St
J F Durand
J F Durand
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $472 | $12,100 | N/A |
Fire Incidents History
13 Jul 2017
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Flammable liquid or gas spilled
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Flammable liquid or gas spilled
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
13 Jul 2017
Fire in mobile home used as fixed residence
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Interior wall covering excluding drapes, etc.
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Flammable liquid or gas spilled
Mobile home: Other Make
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Interior wall covering excluding drapes, etc.
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Flammable liquid or gas spilled
Mobile home: Other Make
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary