4 Great Hill Rd Sandwich, MA 02563-2541
Visit 4 Great Hill Rd in Sandwich, MA, 02563-2541
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Jan 2024
$665,000
Market Activities
Jan 2024 - Feb 2024
PROPERTY OVERVIEW
Type: Single Family
3 beds1 bath1,465 sqft
3 beds1 bath1,465 sqft
Facts
Built in 1972Stories: 2 Lot size: 0.48 acresExterior material: Wood Floor size: 1,465 sqftStructure type: Cape cod Rooms: 8Roof type: Shake Shingle Bedrooms: 3Heat type: Other
Features
Fireplace
Listing info
Last sold: Aug 2002 for $343,000
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| M Alice | ||
| Norman F Barrett, age 51 | (508) 833-4851 | |
| Sarah E Brower, age 46 | (508) 833-4851 | |
| Dan D Souza, age 49 | (508) 833-4851 | |
| Daniel D Souza, age 78 | (508) 833-4851 | |
| Jordan Lacasse, age 45 | Status: Homeowner Occupation: Professional/Technical Education: Associate degree or higher |
|
| Shannon Lacasse | ||
| Bradley Donald Macaskill | (508) 833-0297 | |
| Bremonda Macaskill | (508) 833-0297 | |
| Brenda L Macaskill, age 59 | (508) 833-0297 | |
| Maureen T Turgeon, age 70 | (508) 833-0297 | |
| Roger D Turgeon, age 69 | (508) 833-0297 | |
| Melissa Heron Oreilly | ||
| Abby Orton | (508) 487-3265 | |
| Anastasia Rosvall | ||
| Bob Stahmer | (508) 487-4597 | |
| Maralyn Stahmer | (508) 487-4597 | |
| Brandon Stavros, age 41 | (508) 428-1120 | |
| Michael W Stavros, age 72 | (508) 428-1120 |
Neighbors
Fire Incidents History
10 Apr 2011
Brush, or brush and grass mixture fire
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Light vegetation - not crop, including grass
Heat Source: Flying brand, ember, spark
Factors Contributing to Ignition: Outside/open fire for debris or waste disposal
Actions Taken: Extinguish
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Light vegetation - not crop, including grass
Heat Source: Flying brand, ember, spark
Factors Contributing to Ignition: Outside/open fire for debris or waste disposal