4 Skerry Street Ct Salem, MA 01970
Visit 4 Skerry Street Ct in Salem, MA, 01970
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi Family
4 beds2 bathsLot: 4,319 sqft
4 beds2 bathsLot: 4,319 sqft
Facts
Built in 1900Stories: 2 story with basement Lot size: 4,319 sqftExterior material: Vinyl Building: 1Exterior walls: Siding (Alum/Vinyl) Construction: FrameBasement: Unfinished Basement Rooms: 8Roof type: Asphalt Bedrooms: 4Heat type: Electric
Features
A/C
Other details
Units: 2
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Ken A Hadden | (978) 744-8863 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
| J Hawks | (978) 745-0262 | |
| J Welt | (978) 745-0262 | |
| Laura Lee Jones | (978) 740-9808 | |
| Samantha A Ney, age 34 |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 12/05/2014 | Sold | $316,500 | Agent Submission | Kathleen Essler |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,555 | $212,500 | N/A |
Fire Incidents History
24 Sep 2013
Outside equipment fire
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Courtyard, patio, porch, terrace
First Ignition: Animal living or dead
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Courtyard, patio, porch, terrace
First Ignition: Animal living or dead
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable