42 Brown Ave Holyoke, MA 01040-3501
Visit 42 Brown Ave in Holyoke, MA, 01040-3501
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
6 beds2 bathsLot: 6,325 sqft
6 beds2 bathsLot: 6,325 sqft
Facts
Built in 1900Stories: 2 story with basement Lot size: 6,325 sqftExterior walls: Siding (Alum/Vinyl) Building: 1Basement: Unfinished Basement Construction: FrameRoof type: Asbestos Rooms: 10Heat type: Steam Bedrooms: 6Parking: Garage
Other details
Units: 2
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Tobias W Billups #1 | Status: Renter |
|
| Jacklyn Cabrera | (413) 532-0473 | |
| Johana Cabrera, age 80 | (413) 532-0473 | |
| Wilvaldo Cabrera, age 43 | (413) 532-0473 | |
| Jacqueline Cabrera, age 50 | (413) 530-4560 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations |
| Wilfredo Cabrera | (413) 530-4560 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations |
| Olga L Diaz, age 69 #2 | Status: Renter |
|
| Reyna G Espada, age 38 #1 | Status: Renter |
|
| Ismael Farrer | (413) 532-2846 | |
| Judith Lombay, age 67 | ||
| Edgar Olivera, age 36 | ||
| Michael J Poreda, age 32 | (413) 315-3152 | Status: Renter |
| Christine S Start, age 55 #2 |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 07/01/1998 | Sold | $83,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $2,658 | $139,600 | N/A |
Fire Incidents History
05 Nov 2017
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
04 Jun 2015
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary