422 Quincy St Brockton, MA 02302-1943
Visit 422 Quincy St in Brockton, MA, 02302-1943
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Building Permits
Jul 24, 2009
Description: Move small 2nd shed with the 3rd shed on property together15 x 25 shed 10' from home making it 2 accessory structures
- Fee: $32.00 paid to City of Brockton, Massachusetts
- Client: Fiore Benito M
- Parcel #: 174201
- Permit #: 51948
Sep 25, 2003
Description: Build a 13'x13.5 shed in rear of yard
- Fee: $25.00 paid to City of Brockton, Massachusetts
- Client: Fiore Benito M
- Parcel #: 174201
- Permit #: 40480
PROPERTY OVERVIEW
Type: Single Family
2 beds1.5 baths1,272 sqft
2 beds1.5 baths1,272 sqft
Facts
Built in 1954Exterior material: Wood Lot size: 0.81 acresStyle: Ranch/Rambler Floor size: 1,272 sqftExterior walls: Wood Siding Rooms: 6Basement: Full Basement Bedrooms: 2Heat type: Forced air unit Bathrooms: 1.5Parking: Attached Garage Stories: 1 story with basement
Features
Fireplace
Listing info
Last sold: Jul 2006 for $1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Benito M Fiore | (508) 588-8640 | |
| Carmela V Fiore, age 90 | (508) 588-8640 | |
| B Flore | (508) 588-8640 |
Neighbors
385 Quincy St
L R Casino
L R Casino
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 07/19/2006 | Sold | $1 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,805 | $209,900 | N/A |
Fire Incidents History
02 Dec 2015
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable