442 Goodwin St Springfield, MA 01151-1903
Visit 442 Goodwin St in Springfield, MA, 01151-1903
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds1 bathLot: 7,244 sqft
3 beds1 bathLot: 7,244 sqft
Facts
Built in 1926Exterior walls: Siding (Alum/Vinyl) Lot size: 7,244 sqftStyle: Other Rooms: 7Basement: Full Basement Bedrooms: 3Heat type: Steam Stories: 1 story with attic and basementParking: Detached Garage Exterior material: Metal
Listing info
Last sold: Nov 2006 for $1
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Crystal Castro | (413) 543-5549 | |
| Francisco J Castro, age 36 | (413) 222-1810 | Status: Renter |
| Adrese R Davis, age 53 | (413) 209-8426 | |
| Michael F Davis, age 49 | (413) 363-1133 | Status: Renter |
| Richard H Owen | (413) 593-9293 | |
| Carmen Rivera | (413) 543-5472 | Status: Renter Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: Associate degree or higher |
Neighbors
558 Goodwin St
R Classen
R Classen
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 11/03/2006 | Sold | $1 | Public records | |
| 03/07/2003 | Sold | $2,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $1,979 | $100,400 | N/A |
Fire Incidents History
23 Oct 2002
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cabinetry (including built-in)
Heat Source: Heat from other open flame or smoking materials
Factors Contributing to Ignition: Leak or break
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cabinetry (including built-in)
Heat Source: Heat from other open flame or smoking materials
Factors Contributing to Ignition: Leak or break