445 Chapel St Stratford, CT 06614-1642
Visit 445 Chapel St in Stratford, CT, 06614-1642
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Jan 2016 - Aug 2016
Jan 2016 - Aug 2016
PROPERTY OVERVIEW
Type: Single Family Residential
5 beds5 bathsLot: 2.07 acres
5 beds5 bathsLot: 2.07 acres
Facts
Built in 2004Exterior material: Vinyl Lot size: 2.07 acresStyle: Colonial Pool: Spa (only)Exterior walls: Siding (Alum/Vinyl) Rooms: 11Roof type: Asphalt Bedrooms: 5Heat type: Forced air unit Stories: 2 story
Features
FireplaceA/C
Listing info
Last sold: Aug 2007 for $1,150,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Casey W Coller | (203) 386-0555 | Status: Homeowner Occupation: Administration/Managerial Education: Associate degree or higher |
Patricia M Coller, age 73 | (203) 268-6251 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Email: |
Stephanie L Coller, age 42 | (203) 212-1010 | Status: Renter |
William Coller | Status: Homeowner |
|
Frank E Wismer | (302) 399-0303 | Status: Renter |
Neighbors
115 Chapel St
T Chi
T Chi
485 Chapel St
M Cappellieri
M Cappellieri
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
08/21/2007 | Sold | $1,150,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $27,226 | $764,120 | N/A |
Fire Incidents History
26 Feb 2014
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $1,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $1,000