455 Plainfield Rd Norwich, CT 06351-1734
Visit 455 Plainfield Rd in Norwich, CT, 06351-1734
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
2 beds1 bathLot: 0.51 acres
                2 beds1 bathLot: 0.51 acres
Facts
                        Built in 1963Style: Ranch/Rambler                        Lot size: 0.51 acresExterior walls: Wood Siding                        Building: 1Roof type: Asphalt                        Rooms: 4Heat type: Hot Water                        Bedrooms: 2Cooling: None                        Stories: 1 storyParking: 1 space                        Flooring: Carpet, Hardwood, Linoleum / Vinyl                    
                Listing info
                        Last sold: Jan 2013 for $1                    
                Recent residents
| Resident Name | Phone | More Info | 
|---|---|---|
| Ernest Tessier | Status: Renter | |
| Genevieve Tessier, age 105 | (860) 376-4234 | |
| Lucienne Tessier | 
Neighbors
            316 Plainfield Rd
        
R Aida
        
        
        
        
        
R Aida
Real estate transaction history
| Date | Event | Price | Source | Agents | 
|---|---|---|---|---|
| 01/25/2013 | Sold | $1 | Public records | 
Assessment history
| Year | Tax | Assessment | Market | 
|---|---|---|---|
| 2014 | $2,640 | $101,220 | N/A | 
Fire Incidents History
                 13 Nov 2018
                 Cooking fire, confined to container
             
             
                         Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
                 
             Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Incidents registered in Federal Emergency Management Agency
                 18 Jan 2009
                 Chimney or flue fire, confined to chimney or flue
             
             
                         Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
                 
             Actions Taken: Extinguish