46 Barley Neck Rd Orleans, MA 02653-3607
Visit 46 Barley Neck Rd in Orleans, MA, 02653-3607
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
For Sale
$1,375,000
Market Activities
Apr 2023 - present
Apr 2023 - present
Apr 2023 - present
Apr 2023 - present
Apr 2023 - present
PROPERTY OVERVIEW
Type: Single Family
4 beds2.5 baths3,540 sqft
4 beds2.5 baths3,540 sqft
Facts
Built in 1988Exterior material: Wood Lot size: 0.95 acresExterior walls: Wood Siding Floor size: 3,540 sqftBasement: Full Basement Construction: FrameStructure type: Colonial Rooms: 7Roof type: Wood Shake/ Shingles Bedrooms: 4Heat type: Hot Water Bathrooms: 2.5Parking: Garage Stories: 2 story with basementParking spaces: 2 Last remodel year: 1994
Features
Fireplace
Listing info
Last sold: Sep 1997 for $345,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Catherine W Binder | (508) 255-7680 | Status: Homeowner Email: |
| James D Binder, age 94 | (508) 255-7680 |
Neighbors
55 Barley Neck Rd
D E Petrell
D E Petrell
68 Barley Neck Rd
J Gormley
J Gormley
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 03/24/1995 | Sold | $345,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,834 | $779,600 | N/A |
Fire Incidents History
26 Apr 2014
Fire, other
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Organic materials, other
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Operational deficiency, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Organic materials, other
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Operational deficiency, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary