46 Stamford Ave Stamford, CT 06902-8015
Visit 46 Stamford Ave in Stamford, CT, 06902-8015
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
5 beds2 bathsLot: 0.3 acres
5 beds2 bathsLot: 0.3 acres
Facts
Built in 1963Exterior material: Wood Lot size: 0.3 acresExterior walls: Wood Siding Building: 1Style: Raised Ranch Rooms: 8Basement: Partial Basement Bedrooms: 5Roof type: Asphalt Bathrooms: 2Heat type: Forced air unit Stories: 1 story with basementParking: Attached Garage
Features
FireplaceA/C
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| John F Esposito, age 73 | (520) 548-1322 | Status: Homeowner Occupation: Service Occupations Education: Associate degree or higher Email: |
| Mary Oak | (203) 961-1624 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| FairWestlawnllc lawn and Landscaping | (203) 667-6685 | Industry: Landscaper, Lawn Service |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| FAIRWEST LLC | Industry: Business Services at Non-Commercial Site Business type: Domestic Limited Liability Company |
|
| John Esposito | Industry: Business Services at Non-Commercial Site, Nonclassifiable Establishments |
|
| VALUE OVERHEAD DOOR L.L.C | Business type: Domestic Limited Liability Company |
Neighbors
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $10,787 | $435,140 | N/A |
Fire Incidents History
26 Feb 2018
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Insulation within structural area
Heat Source: Arcing
Factors Contributing to Ignition: Electrical failure, malfunction, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $1,200
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Insulation within structural area
Heat Source: Arcing
Factors Contributing to Ignition: Electrical failure, malfunction, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $1,200
Incidents registered in Federal Emergency Management Agency
15 Mar 2006
Power line down
Property Use: Residential street, road or residential driveway
Actions Taken: Remove hazard
Actions Taken: Remove hazard