468 Spielman Hwy Unionville, CT 06013-1607
Visit 468 Spielman Hwy in Unionville, CT, 06013-1607
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Sep 2022
$199,000
Market Activities
Sep 2022 - Feb 2023
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 baths150 sqft
3 beds2 baths150 sqft
Facts
Built in 1950Stories: 1 story Lot size: 0.81 acresExterior material: Other Floor size: 150 sqftStyle: Cottage Building: 1Exterior walls: Combination Rooms: 7Roof type: Asphalt Bedrooms: 3Heat type: Forced air unit Bathrooms: 2
Listing info
Last sold: Nov 2011 for $110,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Arnold Brown | (203) 382-1186 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Bachelor's degree or higher |
Bonnie Brown | (860) 675-3591 | |
Jill G Brown, age 59 | (860) 675-3591 | |
James Burkhart | (860) 675-3898 | |
Joshua M Burkhart, age 42 | (860) 675-3898 | |
Jeremiah J Cannell, age 37 | Status: Renter |
|
Katie L Field, age 33 | (860) 489-0050 | Status: Renter |
Kaye L Field, age 32 | (860) 489-0050 | Status: Renter |
Mary K Field, age 51 | (860) 489-0050 | Status: Renter |
Robert J Field, age 57 | (860) 673-0311 | Status: Renter |
Cathy Pfeffer, age 60 | (860) 689-1111 | Occupation: Clerical/White Collar Education: High school graduate or higher |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
06/02/2003 | Sold | $135,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $2,756 | $92,330 | N/A |
Fire Incidents History
14 Sep 2012
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Portable