48 Brown St Pittsfield, MA 01201-4343
Visit 48 Brown St in Pittsfield, MA, 01201-4343
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Apr 2016 - May 2016
PROPERTY OVERVIEW
Type: Multi-Family Home
5 bathsLot: 0.25 acres
5 bathsLot: 0.25 acres
Facts
Built in 1920Construction: Frame Lot size: 0.25 acresRooms: 24 Building: 1Parking: Garage
Other details
Units: 4
Recent residents
Resident Name | Phone | More Info |
---|---|---|
J Beaudin | (413) 442-9585 | |
Velia A Burke, age 61 | ||
Katherine M Carty | ||
Donald R Cow | (413) 447-8848 | |
Donald R Cowan, age 67 | (413) 447-8848 | Status: Renter Occupation: Production Occupations |
Richard A Czelusniak | (413) 637-3550 | |
Valerie J Gerhardt, age 55 | (413) 448-9038 | |
Cheil Hernandez | (413) 443-3542 | |
Cheila Hernandez | (413) 443-3542 | |
A Klopfenstein | (413) 499-0144 | |
Alice Klopfenstein | (413) 499-0144 | |
Debra J Larkin, age 67 | (413) 499-3183 | |
Sean Larkin #A | ||
Patricia Manchester, age 51 #C | (413) 344-8459 | Status: Renter Occupation: Production Occupations |
Naomi Mathes #A | (413) 464-8177 | |
Kevin M Mathews, age 78 | (413) 499-0271 |
Neighbors
35 Brown St
R Bunnell
R Bunnell
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
08/09/2006 | Sold | $1 | Public records | |
11/16/2004 | Sold | $105,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $2,828 | $164,900 | N/A |
Fire Incidents History
20 Sep 2010
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: frigidair
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: frigidair
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary