49 Bacon St Orange, MA 01364-1242
Visit 49 Bacon St in Orange, MA, 01364-1242
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multiple Occupancy
5 beds3 baths2,748 sqft
5 beds3 baths2,748 sqft
Facts
Built in 1900Bathrooms: 3 Lot size: 8,276 sqftStories: 2 Floor size: 2,748 sqftExterior material: Shingle Rooms: 14Roof type: Slate Bedrooms: 5Heat type: Other
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Jessica Cote | (508) 544-8001 | |
| Amey Desreuisseau #3 | (978) 544-2556 | |
| Ana Desreuisseau #3 | (978) 544-2556 | Status: Homeowner Email: |
| Dana A Desreuisseau, age 73 #3 | (978) 544-2556 | Status: Homeowner |
| Donald D Desreuisseau, age 91 #3 | (978) 544-2556 | |
| Gordon A Desreuisseau, age 92 #3 | (978) 544-2556 | |
| M F Desreuisseau, age 111 #3 | (978) 544-2556 | |
| Dana Desrevisseau #3 | (978) 544-2556 | |
| Richard Goewey, age 60 | (978) 544-3190 | |
| T Goewey | (978) 544-3190 | |
| Richie Goewey, age 60 | (978) 544-3759 | |
| Alissa A Niall, age 45 #3 | (978) 413-1643 | Status: Renter |
| Daniel P Pellecchia, age 77 | (508) 544-3808 | |
| Alicia Raulston | (978) 633-4316 | |
| Jerry A Whaland | (978) 544-3664 | |
| Susan E Whaland, age 71 | (978) 544-3664 | |
| Jennifer L Whitney, age 48 #2 | (978) 544-2362 |
Neighbors
Fire Incidents History
12 Aug 2016
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Improper container or storage
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Improper container or storage
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
20 May 2014
Authorized controlled burning
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
01 Mar 2003
EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Provide basic life support (BLS)
Actions Taken: Provide basic life support (BLS)
02 Sep 2002
EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Systems and services, other
Actions Taken: Systems and services, other
06 Mar 2002
EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Provide basic life support (BLS)
Actions Taken: Provide basic life support (BLS)