5 Rockland Road Ct Auburn, MA 01501-2054
Visit 5 Rockland Road Ct in Auburn, MA, 01501-2054
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
4 beds2.5 baths1,622 sqft
4 beds2.5 baths1,622 sqft
Facts
Built in 1944Stories: 2 story Lot size: 0.29 acresExterior material: Wood Floor size: 1,622 sqftExterior walls: Wood Siding Rooms: 7Structure type: Colonial Bedrooms: 4Roof type: Asphalt Bathrooms: 2.5Heat type: Hot Water
Features
Fireplace
Listing info
Last sold: Apr 2005 for $335,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Jon G Heaney | (508) 832-3340 | Status: Homeowner Occupation: Production Occupations Education: Associate degree or higher Email: |
| Sally P Mcdermott | (508) 832-3340 | |
| Sally P Heaney, age 67 | (508) 274-1042 | Status: Homeowner Occupation: Production Occupations Education: Associate degree or higher |
| Amanda M Johnson, age 45 | ||
| Maria J Mcdonald, age 57 | (508) 832-0971 | Status: Homeowner Occupation: Clerical/White Collar Education: High school graduate or higher |
| Timothy J Mcdonald | (508) 832-0971 |
Neighbors
8 Rockland Road Ct
C C Bredenberg
C C Bredenberg
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 04/20/2005 | Sold | $335,000 | Public records | |
| 12/21/2004 | Sold | $1 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,276 | $247,300 | N/A |
Fire Incidents History
11 Jan 2019
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary