507 Gracey Ave Meriden, CT 06451-2205
Visit 507 Gracey Ave in Meriden, CT, 06451-2205
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bathLot: 0.26 acres
3 beds1 bathLot: 0.26 acres
Facts
Built in 1989Style: Raised Ranch Lot size: 0.26 acresBasement: Unfinished Basement Rooms: 6Roof type: Asphalt Bedrooms: 3Heat type: Forced air unit Exterior material: VinylParking: Underground/Basement Exterior walls: Siding (Alum/Vinyl)Parking spaces: 2
Features
Fireplace
Listing info
Last sold: Mar 1994 for $124,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Philip D Chieco | ||
| Angelo N Melchiorre, age 61 | ||
| Chome C Vilay, age 66 | (203) 630-0400 | Status: Homeowner Occupation: Craftsman/Blue Collar Education: High school graduate or higher |
| Lam Vilay, age 64 | (203) 249-0119 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
Neighbors
497 Gracey Ave
C M Nobert
C M Nobert
490 Gracey Ave
R M Lapenta
R M Lapenta
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 03/15/1994 | Sold | $124,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $6,827 | $195,100 | N/A |
Fire Incidents History
19 Oct 2003
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT STOVE/OVEN
Equipment Model: SELF CLEANING
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $9,000
Property Value: $170,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT STOVE/OVEN
Equipment Model: SELF CLEANING
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $9,000
Property Value: $170,000