516 Lowell St Methuen, MA 01844-3638
Visit 516 Lowell St in Methuen, MA, 01844-3638
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds1 bath1,303 sqft
3 beds1 bath1,303 sqft
Facts
Built in 1956Stories: 2 Lot size: 0.31 acresExterior material: Vinyl Floor size: 1,303 sqftStructure type: Cape cod Rooms: 6Roof type: Asphalt Bedrooms: 3Heat type: Other Bathrooms: 1Parking: Garage - Attached, Off street
Features
Fireplace
Listing info
Last sold: Feb 2003 for $211,500
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Jason J Agrella | ||
| Gregory M Bilak, age 72 | (978) 377-0687 | |
| Richard M Tine | (978) 377-0687 | |
| Rick Tine | (978) 377-0687 | |
| Tine Bilak | (978) 258-9094 | |
| Kevin Bochman, age 43 | (978) 682-2863 | |
| Mark Bochman, age 67 | (978) 682-2863 | |
| Lisa Chappell | (978) 258-3290 | |
| Jeri A Field, age 60 | (978) 685-4097 | |
| Jeffrey W Jones | (978) 683-8448 | |
| Nancy E Jones, age 64 | (978) 683-8448 | |
| Jessica K Schablein, age 53 | (978) 258-3612 | Status: Renter Occupation: Service Occupations Education: High school graduate or higher Email: |
| Judith A Sousa, age 83 | (978) 687-0946 | |
| Lisa Sousa, age 54 | (978) 687-0946 | |
| Augustin J Wimsatt, age 34 | Status: Renter |
|
| Sara B Wimsatt, age 40 | Status: Renter |
Neighbors
523 Lowell St
C M Abdoo
C M Abdoo
Fire Incidents History
31 Oct 2011
Fire, other
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary