53 Mcmullen Ave Hartford, CT 06109-1233
Visit 53 Mcmullen Ave in Hartford, CT, 06109-1233
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Feb 2022
$240,000
Market Activities
Jul 2021 - Mar 2022
Jul 2021 - Mar 2022
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bathLot: 5,663 sqft
3 beds1 bathLot: 5,663 sqft
Facts
Built in 1925Exterior material: Wood Lot size: 5,663 sqftExterior walls: Wood Siding Construction: FrameStyle: Colonial Rooms: 9Basement: Full Basement Bedrooms: 3Roof type: Asphalt Stories: 2 story with basementHeat type: Forced air unit
Listing info
Last sold: Dec 2009 for $1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Alexander Dest | (860) 296-6279 | |
| Lydia A Dest, age 60 | (860) 296-6279 | |
| Raymond B Dest, age 61 | (860) 296-6279 | Status: Homeowner Occupation: Service Occupations Education: High school graduate or higher |
| Thomas Dest | (860) 296-6279 | |
| Milan T Markovic | (860) 296-6279 | |
| Ann K Dest, age 87 | (203) 246-6279 | Status: Homeowner Occupation: Service Occupations Education: High school graduate or higher Email: |
| William M Dest, age 96 | (860) 712-8479 | Status: Homeowner Education: Graduate or professional degree |
Neighbors
56 Mcmullen Ave
W Sa
W Sa
60 Mcmullen Ave
K Denino
K Denino
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $5,651 | $153,800 | N/A |
Fire Incidents History
30 Dec 2019
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50,000
Contents Loss: $10,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50,000
Contents Loss: $10,000