55 Grove St Windsor Locks, CT 06096-1877
Visit 55 Grove St in Windsor Locks, CT, 06096-1877
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
Facts
Built in 1888Exterior walls: Brick Lot size: 0.77 acresBasement: Basement (not specified) Building: 1Roof type: Asphalt Construction: MasonryHeat type: Steam Stories: 2 story with attic and basementParking: Paved/Surfaced
Other details
Units: 21
Recent residents
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
12/31/1992 | Sold | $255,500 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $25,005 | $953,300 | N/A |
Fire Incidents History
18 Jul 2008
Building fires
Property Use: Hotel/motel, commercial
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Contents Loss: $1,000
Contents Value: $5,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Contents Loss: $1,000
Contents Value: $5,000
08 Aug 2005
Building fires
Property Use: Hotel/motel, commercial
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Automatic control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000
Contents Value: $5,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Automatic control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000
Contents Value: $5,000
21 Apr 2005
Fire, other
Property Use: Hotel/motel, commercial
Actions Taken: Extinguish
Area of Origin: Courtyard, patio, porch, terrace
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Automatic control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000
Contents Value: $5,000
Actions Taken: Extinguish
Area of Origin: Courtyard, patio, porch, terrace
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Automatic control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000
Contents Value: $5,000
26 May 2004
Dumpster or other outside trash receptacle fire
Property Use: Hotel/motel, commercial
Actions Taken: Extinguish
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Automatic control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000
Contents Value: $5,000
Actions Taken: Extinguish
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Automatic control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000
Contents Value: $5,000
12 Oct 2003
Dumpster or other outside trash receptacle fire
Property Use: Hotel/motel, commercial
Actions Taken: Extinguish
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Automatic control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000
Contents Value: $5,000
Actions Taken: Extinguish
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Automatic control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000
Contents Value: $5,000
19 May 2002
Structure fire, other (conversion only)
Property Use: Hotel/motel, commercial
Actions Taken: Extinguish
Area of Origin: Assembly or sales area, other
First Ignition: Adornment, recreational material, signs, other
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Automatic control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $20
Contents Loss: $1,000
Contents Value: $5,000
Actions Taken: Extinguish
Area of Origin: Assembly or sales area, other
First Ignition: Adornment, recreational material, signs, other
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Automatic control failure
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $20
Contents Loss: $1,000
Contents Value: $5,000
Incidents registered in Federal Emergency Management Agency
31 Dec 2015
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
25 Nov 2015
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
30 Aug 2015
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
01 Feb 2015
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Actions Taken: Extinguish
06 Jan 2015
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
03 Mar 2012
Cooking fire, confined to container
Property Use: Hotel/motel, commercial
Actions Taken: Investigate
Actions Taken: Investigate
15 Oct 2011
Cooking fire, confined to container
Property Use: Hotel/motel, commercial
Actions Taken: Investigate
Actions Taken: Investigate
10 Oct 2010
Cooking fire, confined to container
Property Use: Hotel/motel, commercial
Actions Taken: Investigate
Actions Taken: Investigate
18 Jul 2010
Cooking fire, confined to container
Property Use: Hotel/motel, commercial
Actions Taken: Investigate
Actions Taken: Investigate
07 Sep 2009
Chemical spill or leak
Property Use: Hotel/motel, commercial
Actions Taken: Hazardous materials spill control and confinement
Actions Taken: Hazardous materials spill control and confinement
07 Sep 2009
Cooking fire, confined to container
Property Use: Hotel/motel, commercial
Actions Taken: Investigate
Actions Taken: Investigate
26 May 2009
Cooking fire, confined to container
Property Use: Hotel/motel, commercial
Actions Taken: Investigate
Actions Taken: Investigate
05 Mar 2009
Cooking fire, confined to container
Property Use: Hotel/motel, commercial
Actions Taken: Investigate
Actions Taken: Investigate
01 Jul 2008
Cooking fire, confined to container
Property Use: Hotel/motel, commercial
Actions Taken: Investigate
Actions Taken: Investigate
01 Apr 2006
Hazardous condition, other
Property Use: Hotel/motel, commercial
Actions Taken: Hazardous condition, other
Actions Taken: Hazardous condition, other
17 Oct 2002
Unintentional transmission of alarm, other
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
25 Jan 2002
Smoke or odor removal
Property Use: Hotel/motel, commercial
Actions Taken: Identify, analyze hazardous materials
Actions Taken: Identify, analyze hazardous materials
14 Dec 2001
Smoke or odor removal
Property Use: Hotel/motel, commercial
Actions Taken: Investigate
Actions Taken: Investigate
13 Dec 2001
Smoke or odor removal
Property Use: Hotel/motel, commercial
Actions Taken: Identify, analyze hazardous materials
Actions Taken: Identify, analyze hazardous materials
10 Nov 2001
Smoke or odor removal
Property Use: Hotel/motel, commercial
Actions Taken: Investigate
Actions Taken: Investigate
20 Aug 2001
Smoke or odor removal
Property Use: Hotel/motel, commercial
Actions Taken: Identify, analyze hazardous materials
Actions Taken: Identify, analyze hazardous materials
05 Aug 2001
Good intent call, other
Property Use: Hotel/motel, commercial
Actions Taken: Investigate
Actions Taken: Investigate