551 Meadow St Littleton, NH 03561-3603
Visit 551 Meadow St in Littleton, NH, 03561-3603
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Asian Garden Restaurant | (603) 444-8838 | |
Littleton Bagel Depot | (603) 444-7200 | |
Casey Family Svc | (603) 444-9854 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Allstaff | (603) 444-1261 | Specialties: Administrative, Administrative Clerical, Business, Business & Administrative, Engineering, Executives, Management, Manufacturing, Medical Personnel Site: |
Allstaff Temporary Service #1 | (603) 267-7492 | Categories: Temporary Employment Agencies, Training Programs & Services Site: |
Asian Garden Restaurant | (603) 444-8838 | Categories: Grocery, Restaurants |
Bagel Depot of Littleton Inc | (603) 444-1694 | Categories: Restaurants Business type: Corporation - Domestic |
Littleton Bagel Depot LLC | (603) 444-7200 | Categories: Bagel Shops Business type: Limited Liability Company - Domestic |
Hilary Bradshaw | (603) 838-2288 | Type: Medical OTR |
Catherine Colby | (603) 838-2288 | Type: Medical PT (Physical therapy) |
William Dufresne | (603) 838-2800 | Type: Medical |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
The Annie E Casey Foundation Inc | (603) 444-9909 | Industry: Individual/Family Services |
Asian Garden, Inc | Industry: Eating Place Business type: Corporation - Domestic |
Neighbors
Fire Incidents History
24 Sep 2018
Outside rubbish fire, other
Property Use: Mercantile, business, other
Actions Taken: Investigate
Area of Origin: Outside area, other
First Ignition: Rubbish, trash, or waste
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Actions Taken: Investigate
Area of Origin: Outside area, other
First Ignition: Rubbish, trash, or waste
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
26 Dec 2010
Cooking fire, confined to container
Property Use: Restaurant or cafeteria
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
08 Oct 2014
Vehicle accident, general cleanup
Property Use: Street or road in commercial area
Actions Taken: Remove hazard
Actions Taken: Remove hazard
03 Nov 2011
Gas leak (natural gas or LPG)
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Actions Taken: Investigate