56 Old Farm Rd Salem, NH 03079-1276
Visit 56 Old Farm Rd in Salem, NH, 03079-1276
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold May 2018
$430,000
Market Activities
May 2018 - Jun 2018
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 2.24 acres
3 beds2 bathsLot: 2.24 acres
Facts
Built in 1993Exterior material: Vinyl Lot size: 2.24 acresStyle: Colonial Building: 1Exterior walls: Siding (Alum/Vinyl) Rooms: 8Roof type: Asphalt Bedrooms: 3Heat type: Hot Water Bathrooms: 2Cooling: None Stories: 2 storyParking: Garage - Attached
Listing info
Last sold: Oct 2011 for $290,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Gary M Torrisi, age 67 | (603) 893-9138 | |
| Noreen Murray | (603) 343-1749 | |
| Linda M Torrisi, age 68 | (603) 893-9123 | |
| Lmnda Torrisi | (603) 893-9123 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Gary Torrisi Studios | (603) 893-9138 | Industry: Commercial Art/Graphic Design |
Neighbors
30 Old Farm Rd
B E Witham
B E Witham
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 10/27/2011 | Sold | $290,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $7,175 | $350,700 | N/A |
Fire Incidents History
16 Sep 2001
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Mattress, pillow
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Worn out
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Mattress, pillow
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Worn out
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary