60 Walsh St Framingham, MA 01701-5336
Visit 60 Walsh St in Framingham, MA, 01701-5336
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds1 bathLot: 8,712 sqft
3 beds1 bathLot: 8,712 sqft
Facts
Built in 1957Exterior walls: Siding (Alum/Vinyl) Lot size: 8,712 sqftStyle: Ranch/Rambler Construction: ConcreteBasement: Partial Basement Rooms: 6Roof type: Asphalt Bedrooms: 3Heat type: Forced air unit Stories: 1 story with basementParking: Underground/Basement Exterior material: Metal
Features
A/CFireplace
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Elaine L Clark | (508) 872-1087 | Status: Renter Occupation: Clerical/White Collar Education: Associate degree or higher |
| Lloyd E Clark, age 79 | (508) 872-1087 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
| Steven F Clark, age 51 | (508) 628-3843 | |
| Eunice A Datti, age 106 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
|
| Frances Datti | ||
| Francis A Datti, age 106 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
Neighbors
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,744 | $259,400 | N/A |
Fire Incidents History
14 Mar 2001
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Incidents registered in Federal Emergency Management Agency
23 Oct 2011
Carbon monoxide incident
Property Use: 1 or 2 family dwelling
Actions Taken: Hazardous condition, other
Actions Taken: Hazardous condition, other