619 Diamond Hill Rd Woonsocket, RI 02895-1473
Visit 619 Diamond Hill Rd in Woonsocket, RI, 02895-1473
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
            Sold Mar 2021
            
$261,000            
        
Market Activities
                    Mar 2021 - Mar 2021
                    
                
                
            
                    Mar 2016 - Aug 2016
                    
                
                
            
                    Mar 2016 - Aug 2016
                    
                
                
            PROPERTY OVERVIEW
Type: Single Family
5 beds1.5 baths1,280 sqft
                5 beds1.5 baths1,280 sqft
Facts
                        Built in 1900Bathrooms: 1.5                        Lot size: 0.44 acresStories: 2                        Floor size: 1,280 sqftExterior material: Vinyl                        Rooms: 11Roof type: Slate                        Bedrooms: 5Heat type: Other                    
                Recent residents
| Resident Name | Phone | More Info | 
|---|---|---|
| Konnie M Laprade | (401) 766-7662 | |
| Roland J Laprade, age 78 | (401) 766-7662 | 
Neighbors
            1059 Diamond Hill Rd
        
J Lucier
        J Lucier
            576 Diamond Hill Rd
        
R Brillon
        
        
        
        R Brillon
            274 Diamond Hill Rd
        
D Frost
        
        
        
        D Frost
            893 Diamond Hill Rd
        
C S Amand
        
        
        
C S Amand
Fire Incidents History
                 23 Feb 2018
                 Cooking fire, confined to container
             
             
                         Property Use: 1 or 2 family dwelling
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Operational deficiency, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
                 
             Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Operational deficiency, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary