676 Washington St Haverhill, MA 01832-4523
Visit 676 Washington St in Haverhill, MA, 01832-4523
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds2.5 baths1,983 sqft
3 beds2.5 baths1,983 sqft
Facts
Built in 1954Stories: 1 story with basement Lot size: 9,450 sqftExterior material: Vinyl Floor size: 1,983 sqftExterior walls: Siding (Alum/Vinyl) Construction: FrameStyle: Ranch/Rambler Rooms: 6Basement: Unfinished Basement Bedrooms: 3Roof type: Asphalt Bathrooms: 2.5Heat type: Forced air unit
Features
A/C
Listing info
Last sold: Apr 2007 for $288,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Marc M Gagne | (978) 702-4914 | Status: Homeowner Occupation: Production Occupations Education: Associate degree or higher |
Marygrace C Gagne, age 50 | (978) 794-9342 | Status: Homeowner Occupation: Clerical/White Collar Education: High school graduate or higher |
Norman M Gagne, age 60 | (978) 794-9342 | Status: Renter |
Normand Gagne | Status: Homeowner Occupation: Production Occupations Education: Associate degree or higher |
|
Rita Gagne | Status: Homeowner Occupation: Production Occupations Education: Associate degree or higher |
|
Estelle J Matthew, age 96 | (978) 372-5200 |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
04/23/2007 | Sold | $288,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $3,091 | $192,100 | N/A |
Fire Incidents History
27 Nov 2009
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended