NewEnglandFacts

69 Whitney Ave Portland, ME 04102-2586

Visit 69 Whitney Ave in Portland, ME, 04102-2586

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

PROPERTY OVERVIEW

Type: Multi-Family Home
6 beds3 bathsLot: 6,382 sqft

Facts

Built in 1913Bedrooms: 6 Lot size: 6,382 sqftBathrooms: 3

Recent residents

Resident NamePhoneMore Info
Lisa M Campeau #3 (207) 879-0975
Amy M Springer, age 55 #3 (207) 879-0975
Debra A Cilley, age 69 (207) 761-9394
Wayne E Cilley, age 71 (207) 761-9394
Melissa S Cilley, age 44
Stephanie L Cilley, age 46
Benjamin Cook (207) 879-2593
Status:
Renter
Occupation:
Executive, Administrative, and Managerial
Education:
Associate degree or higher
Cody J Decamillis, age 50
Tracy F Hughes, age 72
Scott A Lambert, age 61
Bruce Bradley Luttrell, age 60
Mary B Maloska (207) 253-5334
Status:
Renter
Occupation:
Construction and Extraction Occupations
Education:
High school graduate or higher
Marybeth Maloska
Jordan Nankov (207) 773-2145
Jennifer A Parent, age 48 (207) 879-9546
Nathaniel Parent, age 48 (207) 879-9546
Education:
High school graduate or higher
Lawrance T Peters, age 67
Wayne A Richards, age 49 #3
Status:
Renter
Occupation:
Executive, Administrative, and Managerial Occupations
Education:
High school graduate or higher
Greg Sansone, age 60 (207) 774-8179
Gregory T Sansone, age 60 (207) 774-8179
Karen Smith, age 61
G Viatrova #1 (207) 774-5309
Galina Viatrova, age 71 #1 (207) 774-5309
Occupation:
Clerical/White Collar
Education:
High school graduate or higher
Steven Wincele

Neighbors

Fire Incidents History

16 Sep 2014 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
01 Jan 2013 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary

Incidents registered in Federal Emergency Management Agency

30 Nov 2012 Hazardous condition, other
Property Use: Multifamily dwellings
Actions Taken: Investigate