7 Cross St Waterbury, CT 06704-2610
Visit 7 Cross St in Waterbury, CT, 06704-2610
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Jan 2018 - Mar 2018
PROPERTY OVERVIEW
Type: Multiple Occupancy
6 beds3 baths2,376 sqft
6 beds3 baths2,376 sqft
Facts
Built in 1988Last remodel year: 1994 Lot size: 7,841 sqftExterior material: Vinyl Floor size: 2,376 sqftExterior walls: Siding (Alum/Vinyl) Building: 1Basement: Full Basement Construction: FrameRoof type: Asphalt Rooms: 12Heat type: Electric Bedrooms: 6Parking: Underground/Basement Bathrooms: 3Parking spaces: 2 Stories: 2 story with basement
Listing info
Last sold: Sep 2011 for $175,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Joel Arroyo | ||
| Ivelisse Fernandez | (203) 528-3738 | |
| Mark Mariani | (203) 528-3738 | |
| Kelley Huzina | (203) 527-7402 | |
| Kelleyanne Huzina | (203) 527-7402 | Email: |
| Lisa Mastropietro | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations Education: Associate degree or higher |
|
| Cascels Mckenzie | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations |
|
| Isabelle Mendez | (203) 755-5512 | |
| Soraida Trotman, age 47 | ||
| Soraida Valentin | (203) 591-1915 |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 09/01/2011 | Sold | $175,000 | Public records | |
| 06/16/2004 | Sold | $150,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $6,138 | $105,430 | N/A |
Fire Incidents History
24 Jul 2005
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Portability: Stationary