75 Bunnell St Bridgeport, CT 06607-1304
Visit 75 Bunnell St in Bridgeport, CT, 06607-1304
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Mar 2021
$176,500
Market Activities
Mar 2021 - Apr 2021
PROPERTY OVERVIEW
Type: Single Family Residential
4 beds1 bathLot: 3,200 sqft
4 beds1 bathLot: 3,200 sqft
Facts
Built in 1892Exterior walls: Siding (Alum/Vinyl) Lot size: 3,200 sqftStyle: Colonial Rooms: 7Basement: Full Basement Bedrooms: 4Roof type: Asphalt Stories: 2 story with attic and basementHeat type: Hot Water Exterior material: Vinyl
Listing info
Last sold: May 2008 for $144,900
Other details
Units: 1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Aaron Kearney | Status: Homeowner Occupation: Craftsman/Blue Collar Education: High school graduate or higher |
|
Damon Kearney, age 69 | (203) 334-7595 | |
Dorothy L Kearney, age 82 | ||
Grace E Kearney | ||
Lakiesha L Lminggio, age 47 | Status: Renter Email: |
|
Doreen Pocevic, age 54 |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
05/13/2008 | Sold | $144,900 | Public records | |
05/05/2006 | Sold | $200,000 | Public records | |
11/05/2003 | Sold | $95,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $5,216 | $123,610 | N/A |
Fire Incidents History
07 Aug 2002
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Identify, analyze hazardous materials
Area of Origin: Cooking area, kitchen
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $300
Actions Taken: Identify, analyze hazardous materials
Area of Origin: Cooking area, kitchen
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $300