81 Hazel St Methuen, MA 01844-3402
Visit 81 Hazel St in Methuen, MA, 01844-3402
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
4 beds2 bathsLot: 9,153 sqft
4 beds2 bathsLot: 9,153 sqft
Facts
Built in 1956Exterior material: Vinyl Lot size: 9,153 sqftExterior walls: Siding (Alum/Vinyl) Pool: Pool (yes)Basement: Unfinished Basement Construction: FrameStructure type: Colonial Rooms: 8Roof type: Asphalt Bedrooms: 4Heat type: Hot Water Bathrooms: 2Parking: Attached Garage Stories: 2 story with basementParking spaces: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Donna L Anisko | (978) 376-6841 | Status: Homeowner Occupation: Precision Production Occupations Education: Bachelor's degree or higher Email: |
| Stanley Anisko, age 62 | (978) 376-6841 | Status: Homeowner Occupation: Precision Production Occupations Education: Bachelor's degree or higher |
| Jennifer Anisko, age 37 | (978) 686-2309 | Status: Homeowner |
| Jessica L Anisko, age 37 | (978) 686-2309 | |
| Stanislaw A Anisko, age 62 | (978) 686-2309 | Status: Homeowner Occupation: Precision Production Occupations Education: Bachelor's degree or higher |
| Kenneth Chouinard |
Neighbors
93 Hazel St
M Chiavelli
M Chiavelli
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,534 | $238,000 | N/A |
Fire Incidents History
16 Jan 2004
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cabinetry (including built-in)
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $30,000
Contents Loss: $20,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cabinetry (including built-in)
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $30,000
Contents Loss: $20,000