86 Rocky Neck Ave Gloucester, MA 01930-4157
Visit 86 Rocky Neck Ave in Gloucester, MA, 01930-4157
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Mar 2016 - Jun 2019
86 Rocky Neck Ave
Price history :
Mar 2016 - Jun 2019
86 Rocky Neck Ave
Price history :
Mar 2016 - Jun 2019
86 Rocky Neck Ave
Price history :
Mar 2016 - Jun 2019
86 Rocky Neck Ave
Price history :
PROPERTY OVERVIEW
Type: Single Family
3 beds2.5 baths1,310 sqft
3 beds2.5 baths1,310 sqft
Facts
Built in 1920Exterior material: Wood Lot size: 7,200 sqftExterior walls: Wood Siding Floor size: 1,310 sqftStructure type: Colonial Bedrooms: 3Roof type: Asphalt Bathrooms: 2.5Heat type: Hot Water Stories: 2 story
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Adam Briscoe | ||
| Cheryl Briscoe, age 73 | (617) 899-3855 | Status: Renter Occupation: Food Preparation and Serving Related Occupations |
| Andrew Lufkin, age 42 | (978) 283-1414 | |
| Hollis J Lufkin, age 108 | (978) 283-1414 | |
| Robert A Lufkin, age 77 | (978) 283-1414 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
| Virginia E Lufkin | (978) 283-1414 | |
| Richard Lufkin | (978) 895-5737 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
| Roland R Lufkin, age 82 | (978) 895-5737 |
Neighbors
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $6,358 | $489,800 | N/A |
Fire Incidents History
06 Nov 2014
Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Property Loss: $10,000
Contents Loss: $5,000
Property Value: $200,000
Contents Value: $50,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Property Loss: $10,000
Contents Loss: $5,000
Property Value: $200,000
Contents Value: $50,000