89 Surrey Ln Glastonbury, CT 06033-3258
Visit 89 Surrey Ln in Glastonbury, CT, 06033-3258
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Sep 2022
$491,500
Market Activities
Sep 2022 - Apr 2023
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 0.57 acres
3 beds2 bathsLot: 0.57 acres
Facts
Built in 1963Exterior walls: Siding (Alum/Vinyl) Lot size: 0.57 acresRoof type: Asphalt Rooms: 7Heat type: Hot Water Bedrooms: 3Parking: Underground/Basement Exterior material: VinylParking spaces: 2
Features
Fireplace
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Ruth M Flandreau | ||
| Gary O'neil, age 69 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations Education: Graduate or professional degree |
|
| Mildred O'neil | ||
| Ruth O'neil, age 64 | (860) 657-8418 | Status: Homeowner |
| Gary O, age 69 | (860) 657-8418 | Status: Homeowner Education: High school graduate or higher |
| Gary T Oneil, age 69 | (860) 657-8418 | |
| Ruth F Oneil, age 64 | (860) 657-8418 | |
| Thomas O'neil | ||
| Frank Talboom | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: Associate degree or higher |
|
| Nancy Talboom | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Education: Associate degree or higher |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 06/23/1995 | Sold | $182,500 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $7,230 | $202,800 | N/A |
Fire Incidents History
31 Oct 2014
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary