9 Anthony Dr Hyannis, MA 02601-6221
Visit 9 Anthony Dr in Hyannis, MA, 02601-6221
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds2 baths1,224 sqft
3 beds2 baths1,224 sqft
Facts
Built in 1991Stories: 2 Lot size: 0.35 acresExterior material: Wood Floor size: 1,224 sqftStructure type: Cape cod Rooms: 6Roof type: Asphalt Bedrooms: 3Heat type: Other
Features
Fireplace
Listing info
Last sold: Dec 2013 for $127,798
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Youn Chio | ||
| Youn H Choi, age 73 | (508) 775-8947 | |
| Chen G | ||
| Youn Ok Yeu, age 70 |
Neighbors
Fire Incidents History
13 Feb 2013
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Rubbish, trash, or waste
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Rubbish, trash, or waste
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
05 Aug 2011
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $5,000
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $5,000