91 Minot Ave Auburn, ME 04210-4945
Visit 91 Minot Ave in Auburn, ME, 04210-4945
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
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PROPERTY OVERVIEW
Type: High Rise
3 bathsLot: 10,019 sqft
3 bathsLot: 10,019 sqft
Facts
Built in 1893Bathrooms: 3 Lot size: 10,019 sqft
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Karl J Bartashevich | (207) 795-0355 | |
Donna L Birt, age 70 | ||
Constance Drake #2ND | (207) 782-0839 | |
Rodger J Emery, age 53 | ||
Melissa Fournier | (207) 786-4345 | |
Missy Fournier | (207) 786-4345 | |
D Gemmecke | (207) 795-5091 | |
M S Herrick | (207) 755-0013 | |
Melanie Herrick | (207) 755-0013 | Status: Renter Occupation: Sales Occupations Education: Bachelor's degree or higher |
Thomas A Magno | (207) 753-6763 | |
B Mccole | (207) 783-8597 | |
Ethan S Oldham, age 33 #2 | Status: Renter |
|
T Quirrion | (207) 786-2385 | |
April B Robichaud, age 45 #1 | (207) 783-2509 | |
Stephanie Smith, age 48 | (207) 782-1082 | |
Sarah D Tonneson, age 47 | ||
P Vermette | ||
Lori Wight | (207) 754-0838 | Email: |
Tony Wight | (207) 795-1380 |
Neighbors
477 Minot Ave
K Morin
K Morin
Fire Incidents History
06 Jul 2015
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
26 May 2013
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
17 Nov 2005
Fuel burner/boiler malfunction, fire confined
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
23 Feb 1999
Emergency medical service, other (conversion only)
Property Use: Multifamily dwellings
Actions Taken: Rescue, remove from harm
Actions Taken: Rescue, remove from harm