95 Wild Oak Dr Southington, CT 06489-2859
Visit 95 Wild Oak Dr in Southington, CT, 06489-2859
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Feb 2019
$315,000
Market Activities
Feb 2019 - Nov 2023
95 Wild Oak Dr
Price history :
PROPERTY OVERVIEW
Type: Single Family Residential
4 beds2 bathsLot: 0.92 acres
4 beds2 bathsLot: 0.92 acres
Facts
Built in 1981Exterior material: Wood Lot size: 0.92 acresExterior walls: Wood Siding Rooms: 8Style: Colonial Bedrooms: 4Basement: Full Basement Bathrooms: 2Roof type: Asphalt Stories: 2 story with basementHeat type: Forced air unit
Features
A/CFireplace
Listing info
Last sold: Jun 2008 for $1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Anthony M Matarazzo | (860) 621-6953 | Status: Homeowner Occupation: Production Occupations Education: Bachelor's degree or higher Email: |
| Pearl S Matarazzo, age 94 | (860) 621-6953 | Status: Homeowner Occupation: Production Occupations Education: Bachelor's degree or higher Email: |
Neighbors
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $6,945 | $244,900 | N/A |
Fire Incidents History
01 Jan 2016
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $25,000
Contents Loss: $5,000
Property Value: $350,000
Contents Value: $50,000
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $25,000
Contents Loss: $5,000
Property Value: $350,000
Contents Value: $50,000
26 Jul 2014
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $20,000
Contents Loss: $5,000
Property Value: $325,000
Contents Value: $75,000
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $20,000
Contents Loss: $5,000
Property Value: $325,000
Contents Value: $75,000