975 Main St Hingham, MA 02043-3548
Visit 975 Main St in Hingham, MA, 02043-3548
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds2 baths2,300 sqft
3 beds2 baths2,300 sqft
Facts
Built in 1969Stories: 2 Lot size: 1 acresExterior material: Wood Floor size: 2,300 sqftStructure type: Cape cod Rooms: 9Roof type: Asphalt Bedrooms: 3Heat type: Other
Listing info
Last sold: Jun 2010 for $546,250
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Brice Bokavich | (781) 789-6254 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
Debra Bokavich, age 55 | (781) 789-6254 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
Nicholas Bokavich | (781) 789-6254 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
Richard Bokavich | (781) 789-6254 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
D Cartan | ||
Anne S Indelicato, age 72 | (781) 659-4362 | |
Robert E Indelicato, age 73 | (781) 659-4362 | |
Robt E Indelicato, age 73 | (781) 659-4362 | |
Ellen M Moshier, age 47 | (781) 659-1482 | Status: Homeowner |
Howard F Moshier, age 53 | (781) 659-1482 | Occupation: Production Occupations Education: Associate degree or higher |
Stephanie A Moshier, age 53 | (781) 659-1482 | |
Debbie Roloff, age 56 | (781) 987-1385 |
Neighbors
Incidents registered in Federal Emergency Management Agency
10 Feb 2010
Accident, potential accident, other
Property Use: Residential street, road or residential driveway
Actions Taken: Investigate
Actions Taken: Investigate
06 Dec 2006
Gasoline or other flammable liquid spill
Property Use: 1 or 2 family dwelling
Actions Taken: Remove hazard
Actions Taken: Remove hazard