980 Smithfield Ave Lincoln, RI 02865-2730
Visit 980 Smithfield Ave in Lincoln, RI, 02865-2730
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
4 beds2 baths878 sqft
4 beds2 baths878 sqft
Facts
Built in 1951Flooring: Hardwood Lot size: 7,449 sqftExterior material: Metal Floor size: 878 sqftExterior walls: Siding (Alum/Vinyl) Pets: Cats, dogsBasement: Basement (not specified) Building: 1Roof type: Asphalt Rooms: 8Heat type: Hot Water Bedrooms: 4Cooling: Central, Other Bathrooms: 2Parking: Off street Stories: 2 story with basement
Features
LawnDishwasher PatioMicrowave StorageLaundry: Shared Wet Bar
Listing info
Last sold: Jun 2014 for $123,430
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Nattie Amadio | Status: Homeowner |
|
J Erb | (401) 723-6628 | |
Joann M Hickey, age 62 | (401) 651-1006 | Status: Homeowner Occupation: Technicians and Related Support Occupations Education: Graduate or professional degree |
Laurie A Maw | (401) 723-4815 | |
Morris Danielle Pietros |
Neighbors
900 Smithfield Ave
M J Dalton
M J Dalton
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
06/23/2014 | Sold | $123,430 | Public records | |
01/09/2014 | Sold | $1 | Public records | |
05/03/2006 | Sold | $280,000 | Public records | |
01/30/2006 | Sold | $235,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $3,396 | $144,100 | N/A |
Fire Incidents History
09 Oct 2017
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Provide apparatus
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Provide apparatus
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Accidentally turned on, not turned off
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary