1 Breck St Worcester, MA 01605-2807
Visit 1 Breck St in Worcester, MA, 01605-2807
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multiple Occupancy
4 beds3.5 baths2,214 sqft
4 beds3.5 baths2,214 sqft
Facts
Built in 1939Stories: 2 story with attic and basement Lot size: 0.26 acresExterior material: Metal Floor size: 2,214 sqftExterior walls: Siding (Alum/Vinyl) Construction: StoneBasement: Full Basement Rooms: 11Roof type: Asphalt Bedrooms: 4Heat type: Steam Bathrooms: 3.5Parking: Underground/Basement
Listing info
Last sold: May 2005 for $165,000
Other details
Units: 2
Recent residents
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| Epinero Productions Hope Rec | Industry: Motion Picture/Tape Distribution |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 05/25/1993 | Sold | $47,500 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,259 | $166,800 | N/A |
Fire Incidents History
04 Jan 2012
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Provide manpower
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Fire spread or control, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT
Equipment Model: RB7570B1AN
Equipment Serial Number: SDZ226882H
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $7,500
Property Value: $250,000
Contents Value: $25,000
Actions Taken: Provide manpower
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Fire spread or control, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT
Equipment Model: RB7570B1AN
Equipment Serial Number: SDZ226882H
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $7,500
Property Value: $250,000
Contents Value: $25,000
14 Oct 2008
Building fires
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Factors Contributing to Ignition: Fire spread or control, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT
Equipment Model: RB7570B1AN
Equipment Serial Number: SDZ226882H
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $3,500
Contents Loss: $7,500
Property Value: $150,000
Contents Value: $50,000
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Factors Contributing to Ignition: Fire spread or control, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: HOTPOINT
Equipment Model: RB7570B1AN
Equipment Serial Number: SDZ226882H
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $3,500
Contents Loss: $7,500
Property Value: $150,000
Contents Value: $50,000