1 Duck Pond Rd Westport, CT 06880-6410
Visit 1 Duck Pond Rd in Westport, CT, 06880-6410
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
4 beds3 baths4,000 sqft
4 beds3 baths4,000 sqft
Facts
Built in 1968Exterior material: Vinyl Lot size: 1.02 acresExterior walls: Siding (Alum/Vinyl) Floor size: 4,000 sqftStyle: Raised Ranch Building: 1Basement: Full Basement Rooms: 10Roof type: Asphalt Bedrooms: 4Heat type: Hot Water Bathrooms: 3Parking: Underground/Basement Stories: 1 story with basementParking spaces: 2
Features
FireplaceLaundry: In Unit A/C
Listing info
Last sold: Apr 1997 for $475,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Eileen Barrca | ||
| Eileen M Barreca, age 58 | (203) 996-2696 | Status: Homeowner Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: Graduate or professional degree |
| Thomas N Barreca, age 60 | (203) 996-2696 | Status: Homeowner Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: Graduate or professional degree |
| Drew Seath | (203) 226-6105 | |
| Hillary H Spence, age 58 | (203) 429-9780 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Eileen Barreca Pt | Industry: Business Services at Non-Commercial Site, Nonclassifiable Establishments |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 04/08/1997 | Sold | $475,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $11,155 | $621,800 | N/A |
Fire Incidents History
01 Sep 2004
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Structural member or framing
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Structural member or framing
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
28 Mar 2008
Gasoline or other flammable liquid spill
Property Use: Street, other
Actions Taken: Hazardous materials leak control & containment
Actions Taken: Hazardous materials leak control & containment
09 Feb 2001
Lock-out
Property Use: Residential street, road or residential driveway
Actions Taken: Rescue, remove from harm
Actions Taken: Rescue, remove from harm