1 Hammond St Randolph, MA 02368-1719
Visit 1 Hammond St in Randolph, MA, 02368-1719
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
2 beds1 bathLot: 8,000 sqft
2 beds1 bathLot: 8,000 sqft
Facts
Built in 1925Exterior material: Vinyl Lot size: 8,000 sqftStyle: Conventional Building: 1Exterior walls: Siding (Alum/Vinyl) Construction: FrameBasement: Partial Basement Rooms: 5Roof type: Asphalt Bedrooms: 2Heat type: Hot Water Stories: 1 story with attic and basement
Listing info
Last sold: Aug 2002 for $200,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| E Cataquet | (781) 961-1254 | |
| Emily C Cataquet, age 52 | (781) 961-1254 | |
| Scott J Cataquet, age 47 | (781) 961-1254 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations Education: Bachelor's degree or higher |
| Madeline J Donovan, age 83 | ||
| Paul F Donovan, age 56 | ||
| Emily C Duval, age 52 | Status: Homeowner Occupation: Executive, Administrative, and Managerial Occupations |
|
| Emily Duvan | ||
| Cindy D Lovett, age 51 | (781) 961-1768 | Status: Homeowner Occupation: Precision Production Occupations Education: Associate degree or higher Email: |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 08/21/2002 | Sold | $200,000 | Public records | |
| 02/19/1999 | Sold | $92,265 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,120 | $171,700 | N/A |
Fire Incidents History
03 Dec 2018
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Provide manpower
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Provide manpower
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
08 Sep 2015
Arcing, shorted electrical equipment
Property Use: 1 or 2 family dwelling
Actions Taken: Action taken, other
Actions Taken: Action taken, other
20 Nov 2013
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Provide manpower
Actions Taken: Provide manpower
04 Jun 2002
EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Provide basic life support (BLS)
Actions Taken: Provide basic life support (BLS)
11 May 2002
Medical assist, assist EMS crew
Property Use: 1 or 2 family dwelling
Actions Taken: Provide basic life support (BLS)
Actions Taken: Provide basic life support (BLS)