10 Gilmer St Boston, MA 02126-1525
Visit 10 Gilmer St in Boston, MA, 02126-1525
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Building Permits
Nov 14, 2013
Description: Gas: gas retest
- Valuation: $50,000
- Fee: $25.00 paid to City of Boston, Massachusetts
- Parcel #: 04808-000
- Permit #: G304899
PROPERTY OVERVIEW
Type: Multiple Occupancy
5 beds2 baths2,848 sqft
5 beds2 baths2,848 sqft
Facts
Built in 1920Stories: 2 Lot size: 4,000 sqftExterior material: Metal Floor size: 2,848 sqftRoof type: Asphalt Rooms: 11Heat type: Other Bedrooms: 5Parking: Garage - Attached
Features
Fireplace
Listing info
Last sold: Nov 1999 for $150,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| B Blacknall | ||
| R W Blacknall, age 83 | (617) 298-1686 | |
| Helen G Brandon, age 104 | (617) 298-1686 | |
| Sharon D Blacknall, age 63 | ||
| Bonita J Boadi, age 58 | Status: Renter |
|
| V Brown | (617) 698-5098 | |
| Jimmie Harden #1 | ||
| Margaret Harden, age 85 #1 | (617) 696-1044 | Status: Homeowner Occupation: Retired Education: Associate degree or higher |
| Benjamin J Howard, age 76 #2 | (617) 298-4076 | |
| S A Ivarson | (617) 279-1359 | |
| Davina James, age 44 | Status: Renter Occupation: Production Occupations Education: High school graduate or higher |
|
| Chris Johnson | (617) 696-2174 | |
| Dewayne H Odom, age 66 #1 | ||
| Shirley A Robinson | (617) 690-3033 | |
| Andre Wicker #2 | Status: Renter Occupation: Precision Production Occupations Education: High school graduate or higher |
|
| Geraldine Williams, age 64 | (617) 296-4849 | |
| Tina Williams | (617) 296-4849 |
Neighbors
Fire Incidents History
12 Aug 2002
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Power: Gas fuels, other
Property Loss: $500
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Power: Gas fuels, other
Property Loss: $500
Incidents registered in Federal Emergency Management Agency
05 Jun 2003
Police matter
Property Use: Highway or divided highway
Actions Taken: Assistance, other
Actions Taken: Assistance, other