100 Chester St Hartford, CT 06114-2813
Visit 100 Chester St in Hartford, CT, 06114-2813
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
For Sale
$324,900
Market Activities
Jun 2024 - present
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bathLot: 9,102 sqft
3 beds1 bathLot: 9,102 sqft
Facts
Built in 1959Exterior walls: Glass Lot size: 9,102 sqftStyle: Cape Cod Construction: FrameBasement: Full Basement Rooms: 8Structure type: Cape cod Bedrooms: 3Roof type: Asphalt Stories: 2 story with basementHeat type: Hot Water Exterior material: OtherParking: Detached Garage
Features
Fireplace
Listing info
Last sold: Aug 2011 for $195,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Gerard Beaudoin | (860) 296-6965 | |
| Tommy Beaudoin, age 63 | (860) 296-6965 | |
| Ralph M D'onofrio | (860) 289-1713 | |
| Marie A Donofrio, age 96 | (860) 289-1713 | Status: Homeowner Occupation: Retired Education: High school graduate or higher |
| Ralph M Donofrio, age 96 | (860) 705-3105 | Status: Homeowner Occupation: Retired Education: High school graduate or higher |
| Yilmary Rivera | (860) 296-7451 | |
| Kelvin C Verrett, age 45 | (860) 296-7350 | |
| Tamara C Verrett, age 44 | (860) 296-7350 |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 08/30/2011 | Sold | $195,000 | Public records | |
| 10/07/2005 | Sold | $199,900 | Public records | Alton Grange USN Ret. |
| 01/03/2000 | Sold | $134,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,283 | $94,330 | N/A |
Fire Incidents History
16 Oct 2013
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $900
Property Value: $1,200
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $900
Property Value: $1,200