100 Kenrick St Roxbury-Xing, MA 02135-3840
Visit 100 Kenrick St in Roxbury-Xing, MA, 02135-3840
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Apr 2016 - Aug 2016
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Elizabeth J Ackerman | ||
| Rob Ackerman | (617) 789-3978 | |
| Robert T Ackerman, age 56 | (617) 789-3978 | |
| Courtney R Crane | (617) 789-3978 | |
| Ken M Waldman | (617) 789-3978 | |
| Shelley M Bennison, age 46 | (617) 254-3793 | Status: Renter Occupation: Private Household Service Occupations Education: Bachelor's degree or higher |
| Shelley M Palmer, age 46 | (617) 254-3793 | |
| Zachary G Palmer, age 47 | (617) 254-3793 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher |
| Milton J Darides, age 53 | Status: Renter |
|
| Nick Darides, age 91 | (617) 254-7055 | |
| Sophie Darides, age 94 | (617) 254-7055 | |
| Holly B Godbout, age 51 | (617) 254-7055 | |
| Elizabeth J Donnelly, age 57 | ||
| Mary J Donnelly, age 96 | ||
| Julie K Kalk | ||
| Keh Ken, age 125 | ||
| Julie Karen Schwartz |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| H D M Carpenters Inc | Industry: Carpentry Contractor |
Neighbors
Fire Incidents History
09 Sep 2002
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Exterior balcony, unenclosed porch
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Gas fuels, other
Equipment Portability: Portable
Property Loss: $100
Actions Taken: Extinguish
Area of Origin: Exterior balcony, unenclosed porch
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Gas fuels, other
Equipment Portability: Portable
Property Loss: $100