105 3rd Ave United States Coast Guard Ac, CT 06320-2554
Visit 105 3rd Ave in United States Coast Guard Ac, CT, 06320-2554
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Sharon A Allen | ||
Diana C Alvarez #LR | (860) 440-3476 | Status: Renter Occupation: Sales Occupations Education: Associate degree or higher |
Gerica Avendano #2 | (860) 447-2084 | |
Sergio Bunay | (860) 916-5115 | Status: Renter Occupation: Production Occupations Education: Bachelor's degree or higher |
Carly Dellova | (860) 437-7357 | |
Jesus Echevarria | (860) 444-2928 | |
Leonardo Gabiria | (860) 440-3976 | |
Nicolas Jimenez-Correa | (860) 440-3976 | |
Ana Hernandez, age 67 #2 | ||
Francis X Mcinerney, age 83 | ||
Eithel Meza | (860) 437-7548 | |
Iliana Molina | (860) 447-3187 | |
Xiomara Montalvo | (860) 918-1783 | Status: Renter Occupation: Service Occupations Education: Associate degree or higher |
Chrystian C Morales, age 45 | ||
Edmindo Morales | (860) 444-6917 | |
Sarina Morales | (860) 440-0774 | |
Maria C Murphy, age 69 #1L | (860) 437-0313 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
Stephanie Murphy, age 42 #1L | (860) 437-0313 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
Hernan Nonalaya | (860) 440-3394 | |
S Norman | (860) 447-9541 | |
Hugo Pena #1 | (860) 437-8291 | |
Luz Viera, age 56 #1 | (860) 437-8291 | Status: Renter Occupation: Clerical/White Collar Education: Associate degree or higher |
Madeleine Salinas | (860) 701-0536 | |
Carlos F Suarez #2L | (860) 437-7119 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Graduate or professional degree |
Geraldine Townsend, age 57 | ||
Elga Vargas #2 | Education: Associate degree or higher |
Neighbors
Fire Incidents History
23 Oct 2005
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
12 Oct 2003
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
15 Dec 2001
Grass fire
Property Use: Open land or field
Actions Taken: Investigate
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Light vegetation - not crop, including grass
Heat Source: Heat from undetermined smoking material
Human Factors: Unattended or unsupervised person
Actions Taken: Investigate
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Light vegetation - not crop, including grass
Heat Source: Heat from undetermined smoking material
Human Factors: Unattended or unsupervised person
Incidents registered in Federal Emergency Management Agency
03 Mar 2012
Arcing, shorted electrical equipment
Property Use: Multifamily dwellings
Actions Taken: Investigate fire out on arrival
Actions Taken: Investigate fire out on arrival
31 Mar 2005
Hazardous condition, other
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate