105 Quaker Rd New Haven, CT 06517-3625
Visit 105 Quaker Rd in New Haven, CT, 06517-3625
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bathLot: 6,534 sqft
3 beds1 bathLot: 6,534 sqft
Facts
Built in 1948Exterior walls: Siding (Alum/Vinyl) Lot size: 6,534 sqftStyle: Cape Cod Rooms: 6Basement: Basement (not specified) Bedrooms: 3Structure type: Cape cod Stories: 1 story with basementRoof type: Asphalt Exterior material: MetalHeat type: Forced air unit
Features
A/C
Listing info
Last sold: Jun 2005 for $218,000
Other details
Units: 1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Anthony M Dagostino | (203) 248-5977 | |
Tony Dagostino, age 78 | (203) 248-5977 | |
Maria Flowers | ||
Themba Flowers, age 52 | Status: Homeowner Occupation: Clerical/White Collar Education: Associate degree or higher |
|
Joseph F Mcinnis | (203) 288-0530 | |
Gloria D Minney, age 53 | (203) 407-8722 | |
Ryan S Minney, age 56 | (203) 407-8722 |
Neighbors
31 Quaker Rd
A Badamo
A Badamo
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
06/21/2005 | Sold | $218,000 | Public records | |
09/18/2002 | Sold | $135,500 | Public records | Susan Santoro |
03/31/2000 | Sold | $82,500 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $4,411 | $110,460 | N/A |
Fire Incidents History
19 Jan 2006
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Operational deficiency, other
Human Factors: Unattended or unsupervised person
Property Loss: $300
Contents Loss: $1,000
Property Value: $75,000
Contents Value: $20,000
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Operational deficiency, other
Human Factors: Unattended or unsupervised person
Property Loss: $300
Contents Loss: $1,000
Property Value: $75,000
Contents Value: $20,000