106 Lake St Webster, MA 01570
Visit 106 Lake St in Webster, MA, 01570
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multiple Occupancy
8 beds3 baths4,334 sqft
8 beds3 baths4,334 sqft
Facts
Built in 1937Stories: 3 Lot size: 7,231 sqftLast remodel year: 1948 Floor size: 4,334 sqftExterior material: Brick Rooms: 16Roof type: Asphalt Bedrooms: 8Heat type: Other
Listing info
Last sold: Aug 2009 for $189,900
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Irene A Bombardier, age 92 | (508) 949-6081 | |
Michael P Bombardier, age 69 | (508) 949-6081 | |
Walter P Bombardier, age 96 | (508) 949-6081 | |
P Eager | (508) 949-0635 | |
Michael Madsen #2 | Status: Homeowner Occupation: Production Occupations Education: High school graduate or higher |
|
Sheri E Madsen, age 60 #2 | (508) 461-7436 | Status: Renter Occupation: Homemaker Education: High school graduate or higher Email: |
Samantha Rockwood #2 | (508) 461-7436 | |
Elizabeth Mann, age 54 | (508) 943-7547 | |
Larry S Mann, age 57 | (508) 943-7547 | |
Kathleen M Young | ||
Edw T Ziemba, age 106 | (508) 943-2197 | |
Edward T Ziemba, age 106 | (508) 943-2197 | |
Nellie C Ziemba, age 107 | (508) 943-2197 | |
J Ziemba | (508) 943-6635 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
HISTORICAL NIPMUC TRIBE |
Neighbors
122 Lake St
G Carpio
G Carpio
Fire Incidents History
30 Mar 2016
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Dining room, cafeteria bar area, beverage service
First Ignition: Wearing apparel not on a person
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $25
Actions Taken: Extinguish
Area of Origin: Dining room, cafeteria bar area, beverage service
First Ignition: Wearing apparel not on a person
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $25
Incidents registered in Federal Emergency Management Agency
14 Nov 2006
Carbon monoxide incident
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
02 Aug 2006
Vehicle accident, general cleanup
Property Use: Street or road in commercial area
Actions Taken: Standby
Actions Taken: Standby