11 Brown Sq Newburyport, MA 01950-2513
Visit 11 Brown Sq in Newburyport, MA, 01950-2513
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Garrison Inn | (978) 499-8500 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| David's Restaurant | (978) 462-1396 | Industry: Restaurants SIC: 5812 - Eating Places SIC6: Restaurants Site: |
| David's Tavern | (978) 462-8077 | Specialties: see our menu for David's House Specialties Site: |
| Stephen Pfingst | (978) 462-8085 | Email: Organization: The Turin Company Inc Title: Owner Industry: Restaurants Specialties: Eating Places |
| Garrison Inn | (978) 499-8555 | Categories: Hotel & Motel Reservations, Hotels Industry: Hotels & Motels, Except Casino Hotels SIC: 7011 - Hotels and Motels SIC6: Hotel & Motel Management |
| James Mc Farland | (978) 499-8500 | Email: Organization: Garrison Inn Corporation Title: Owner Specialties: Hotels (except Casino Hotels) and Motels |
| Joy Mc Farland | (978) 499-8555 | Email: Organization: Garrison Inn Title: Manager Industry: Hotels & Motels, Except Casino Hotels Site: Specialties: Hotels (except Casino Hotels) and Motels; Hotels and Motels |
| Jessica Laidlaw | (978) 499-8500 | Email: Organization: Garrison Inn Corporation Title: Group Reservations Manager Specialties: Hotels (except Casino Hotels) and Motels |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| The Turin Company Inc | (978) 462-8085 | Industry: Restaurant Business type: Domestic Profit Corporation SIC6: Hamburger & Hot Dog Stands |
Neighbors
Incidents registered in Federal Emergency Management Agency
19 Mar 2014
Arcing, shorted electrical equipment
Property Use: Hotel/motel, commercial
Actions Taken: Remove hazard
Property Loss: $200
Contents Loss: $150
Actions Taken: Remove hazard
Property Loss: $200
Contents Loss: $150