11 Hills Beach Rd Biddeford, ME 04005-9525
Visit 11 Hills Beach Rd in Biddeford, ME, 04005-9525
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Cherry Baker | (207) 602-5904 | Type: Medical NP (Nurse practitioner) |
| Elizabeth Mullany | (207) 602-5904 | Type: Medical PMHNP |
| Angela Branda, age 45 | Type: Medical DO (Doctor of Osteopathic Medicine) |
|
| Heather Ferrill, age 57 | (207) 284-1417 | Organization: University Healthcare Type: Medical DO (Doctor of Osteopathic Medicine) |
| Barry Butler | (207) 602-5929 | Type: Medical PT (Physical therapy) |
| Bruce Do | Organization: University Health Care Specialties: Family Medicine, Geriatric Medicine, General Practice, Geriatric Medicine |
|
| Jacquelyn Do | Organization: University of New England Specialties: Family Medicine |
|
| Bahar Esmaili, age 44 | Type: Medical DO (Doctor of Osteopathic Medicine) |
|
| Donna Zamrin, age 68 | Type: Medical DO (Doctor of Osteopathic Medicine) |
Neighbors
1068 Hills Beach Rd
J Southwick
J Southwick
110 Hills Beach Rd
B P Durkee
B P Durkee
58 Hills Beach Rd
A B Baker
A B Baker
134 Hills Beach Rd
G Cronkhite
G Cronkhite
Fire Incidents History
12 Oct 2019
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Molten, hot material
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Molten, hot material
07 Jan 2016
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Portable
15 Feb 2015
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
22 Nov 2014
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Portable
07 Apr 2014
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Portable
04 Mar 2013
Cooking fire, confined to container
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
08 Feb 2013
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
19 Jan 2013
Dumpster or other outside trash receptacle fire
Property Use: Adult education center, college classroom
Actions Taken: Extinguish
Area of Origin: Outside area, other
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Outside area, other
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
14 Oct 2012
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
17 Sep 2012
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
17 Jun 2012
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
19 Nov 2011
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
12 Dec 2010
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
27 Feb 2010
Fuel burner/boiler malfunction, fire confined
Property Use: Educational, other
Actions Taken: Action taken, other
Area of Origin: Heating room or area, water heater area
First Ignition: Item First Ignited, Other
Heat Source: Heat source: other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Action taken, other
Area of Origin: Heating room or area, water heater area
First Ignition: Item First Ignited, Other
Heat Source: Heat source: other
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
28 Oct 2009
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
08 Sep 2009
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Stationary
24 May 2008
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Property Value: $200
16 Mar 2008
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Property Value: $200
14 Mar 2008
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Property Value: $200
17 Jan 2008
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Action taken, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Property Value: $200
Actions Taken: Action taken, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Property Value: $200
18 Dec 2007
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Property Value: $200
08 Dec 2007
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
19 Nov 2007
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
07 May 2007
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
20 Mar 2007
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
25 Feb 2007
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Provide advanced life support (ALS)
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Provide advanced life support (ALS)
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
25 Feb 2007
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
24 Feb 2007
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
23 Jan 2007
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
24 Oct 2006
Cooking fire, confined to container
Property Use: Adult education center, college classroom
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
19 Oct 2006
Cooking fire, confined to container
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
15 Oct 2006
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
28 Sep 2006
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Operational deficiency, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Operational deficiency, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
31 Mar 2006
Grass fire
Property Use: Graded and cared-for plots of land
Actions Taken: Investigate
Area of Origin: Outside area, other
First Ignition: Organic materials, other
Heat Source: Cigarette
Factors Contributing to Ignition: Operational deficiency, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
Actions Taken: Investigate
Area of Origin: Outside area, other
First Ignition: Organic materials, other
Heat Source: Cigarette
Factors Contributing to Ignition: Operational deficiency, other
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Model: HOT Plate
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $200
Property Value: $200
06 Mar 2006
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $200
Contents Loss: $1
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $200
Contents Loss: $1
Property Value: $200
08 Nov 2005
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $200
Contents Loss: $1
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $200
Contents Loss: $1
Property Value: $200
16 Oct 2005
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Box, carton, bag, basket, barrel
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $200
Contents Loss: $1
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Box, carton, bag, basket, barrel
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $200
Contents Loss: $1
Property Value: $200
30 Sep 2005
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $200
Contents Loss: $1
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $200
Contents Loss: $1
Property Value: $200
18 Jul 2005
Passenger vehicle fire
Property Use: Doctor, dentist or oral surgeon's office
Actions Taken: Extinguish
Area of Origin: Engine area, running gear, wheel area
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Passenger car.: Pontiac BONNEVILLE 1997
License Plate: 5903MD
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $200
Actions Taken: Extinguish
Area of Origin: Engine area, running gear, wheel area
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Passenger car.: Pontiac BONNEVILLE 1997
License Plate: 5903MD
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $200
01 Apr 2005
Cooking fire, confined to container
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Passenger car.: Pontiac BONNEVILLE 1997
License Plate: 5903MD
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $200
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Passenger car.: Pontiac BONNEVILLE 1997
License Plate: 5903MD
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $200
02 Mar 2005
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Restore fire alarm system
Area of Origin: Bedroom - 5+ persons; including barrack/dormitory
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Passenger car.: Pontiac BONNEVILLE 1997
License Plate: 5903MD
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $200
Actions Taken: Restore fire alarm system
Area of Origin: Bedroom - 5+ persons; including barrack/dormitory
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Passenger car.: Pontiac BONNEVILLE 1997
License Plate: 5903MD
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $200
24 Feb 2005
Cooking fire, confined to container
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Area of Origin: Office
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Passenger car.: Pontiac BONNEVILLE 1997
License Plate: 5903MD
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $200
Actions Taken: Investigate
Area of Origin: Office
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Passenger car.: Pontiac BONNEVILLE 1997
License Plate: 5903MD
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $200
09 Feb 2005
Cooking fire, confined to container
Property Use: Adult education center, college classroom
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Passenger car.: Pontiac BONNEVILLE 1997
License Plate: 5903MD
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $200
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Passenger car.: Pontiac BONNEVILLE 1997
License Plate: 5903MD
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE TOASTER OVEN
Equipment Model: HOT Plate
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $200
Incidents registered in Federal Emergency Management Agency
07 Aug 2013
Overheated motor
Property Use: Adult education center, college classroom
Actions Taken: Shut down system
Actions Taken: Shut down system
05 Dec 2012
Power line down
Property Use: Residential street, road or residential driveway
Actions Taken: Investigate
Actions Taken: Investigate
07 Aug 2012
Gas leak (natural gas or LPG)
Property Use: Property Use, other
Actions Taken: Provide equipment
Actions Taken: Provide equipment
21 May 2012
Heat from short circuit (wiring), defective/worn
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Actions Taken: Investigate
07 May 2012
Gas leak (natural gas or LPG)
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Actions Taken: Investigate
06 Mar 2012
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Actions Taken: Investigate
10 Feb 2012
Cooking fire, confined to container
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Actions Taken: Investigate
07 Feb 2012
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Actions Taken: Investigate
25 Jan 2012
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Actions Taken: Investigate
12 Sep 2011
Cooking fire, confined to container
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Actions Taken: Investigate
11 Sep 2011
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Actions Taken: Investigate
02 Sep 2011
Gasoline or other flammable liquid spill
Property Use: Street or road in commercial area
Actions Taken: Investigate
Actions Taken: Investigate
26 May 2011
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Actions Taken: Investigate
06 May 2011
Cooking fire, confined to container
Property Use: Barracks, dormitory
Actions Taken: Investigate
Actions Taken: Investigate
05 May 2011
Electrical wiring/equipment problem, other
Property Use: Dormitory type residence, other
Actions Taken: Investigate
Actions Taken: Investigate
01 Mar 2011
Gasoline or other flammable liquid spill
Property Use: Vehicle parking area
Actions Taken: Hazardous materials leak control & containment
Actions Taken: Hazardous materials leak control & containment
23 Apr 2009
Electrical wiring/equipment problem, other
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Actions Taken: Investigate
03 Mar 2009
Gas leak (natural gas or LPG)
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Actions Taken: Investigate
04 Aug 2008
Chemical hazard (no spill or leak)
Property Use: Doctor, dentist or oral surgeon's office
Actions Taken: Investigate
Actions Taken: Investigate
15 Jan 2008
Electrical wiring/equipment problem, other
Property Use: Adult education center, college classroom
Actions Taken: Remove hazard
Actions Taken: Remove hazard
15 Jan 2008
Light ballast breakdown
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Actions Taken: Investigate
29 May 2007
Attempted burning, illegal action, other
Property Use: Playground
Actions Taken: Investigate
Actions Taken: Investigate
24 Apr 2007
Special outside fire, other
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Actions Taken: Investigate
19 Apr 2007
Authorized controlled burning
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Actions Taken: Investigate
16 Apr 2007
Power line down
Property Use: Highway or divided highway
Actions Taken: Investigate
Actions Taken: Investigate
09 Oct 2005
Electrical wiring/equipment problem, other
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Actions Taken: Investigate
16 Jul 2005
Authorized controlled burning
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Actions Taken: Investigate
14 May 2005
Overheated motor
Property Use: Adult education center, college classroom
Actions Taken: Shut down system
Actions Taken: Shut down system