11 Tiffany Rd Salem, NH 03079-3674
Visit 11 Tiffany Rd in Salem, NH, 03079-3674
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Jan 2018 - Feb 2018
PROPERTY OVERVIEW
Type: Condo
2 beds1 bathLot: 2,178 sqft
2 beds1 bathLot: 2,178 sqft
Facts
Built in 1972Stories: 1 story Lot size: 2,178 sqftExterior material: Brick Rooms: 5Roof type: Tar & Gravel Bedrooms: 2Heat type: Hot Water
Listing info
Last sold: May 2013 for $85,000
Other details
Units: 1
Recent residents
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Supreme Comfort Cooling & Heating #2 | Business type: Trade Name - Domestic |
|
| Top of The World Video Productions | Industry: Motion Picture/Video Production, Nonclassifiable Establishments |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| Rayhan LLC #10 | Business type: Limited Liability Company - Domestic |
Neighbors
10 Tiffany Rd
W Argie
W Argie
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 05/13/2013 | Sold | $85,000 | Public records | |
| 10/11/2001 | Sold | $79,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $1,696 | $82,900 | N/A |
Fire Incidents History
27 May 2001
Structure fire, other (conversion only)
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary