12 Harrison Ave Everett, MA 02149-1411
Visit 12 Harrison Ave in Everett, MA, 02149-1411
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multiple Occupancy
4 beds2 bathsLot: 3,675 sqft
4 beds2 bathsLot: 3,675 sqft
Facts
Built in 1900Stories: 2 story with attic and basement Lot size: 3,675 sqftExterior material: Vinyl Building: 1Exterior walls: Siding (Alum/Vinyl) Construction: FrameBasement: Full Basement Rooms: 9Roof type: Asphalt Bedrooms: 4Heat type: Gravity
Listing info
Last sold: Aug 2001 for $305,000
Other details
Units: 2
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Andre Carmo | (617) 294-1306 | |
Joao B Corbele, age 64 #2 | (617) 387-8413 | Status: Homeowner Education: High school graduate or higher Email: |
Marileda A Santos #2 | (617) 387-8413 | |
Jonathan N Corliss, age 46 | ||
Antonette M Cottone, age 105 | (617) 387-5795 | |
John R Cottone, age 101 | (617) 387-5795 | |
Jorge Cunha | (617) 387-2305 | |
A Deoliveira | (617) 387-8285 | |
Elias Desouza | (617) 387-3657 | |
Rosana Guimaraes #1 | Email: |
|
Batista C Joao | Status: Renter |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
08/29/2001 | Sold | $305,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $4,384 | $291,500 | N/A |
Fire Incidents History
11 Jun 2002
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Item First Ignited, Other
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $2
Contents Value: $2
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Item First Ignited, Other
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $2
Contents Value: $2