12 Vivian St Worcester, MA 01603-1716
Visit 12 Vivian St in Worcester, MA, 01603-1716
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
3 beds2 bathsLot: 7,200 sqft
3 beds2 bathsLot: 7,200 sqft
Facts
Built in 1990Exterior material: Metal Lot size: 7,200 sqftExterior walls: Siding (Alum/Vinyl) Construction: ConcreteStyle: Cape Cod Rooms: 6Basement: Full Basement Bedrooms: 3Structure type: Cape cod Bathrooms: 2Roof type: Asphalt Stories: 2 story with attic and basementHeat type: Hot Water Last remodel year: 1990Parking: Underground/Basement
Listing info
Last sold: Jun 1991 for $114,500
Other details
Units: 1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Caitlin Toedt | (508) 756-6607 | Status: Homeowner Occupation: Professional/Technical Education: Graduate or professional degree Email: |
Maryann A Toedt, age 62 | (508) 756-6607 | Status: Homeowner Occupation: Construction and Extraction Occupations Education: Associate degree or higher Email: |
Russell M Toedt, age 66 | (508) 756-6607 | Status: Homeowner Occupation: Construction and Extraction Occupations Education: Associate degree or higher |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
06/14/1991 | Sold | $114,500 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $3,314 | $169,600 | N/A |
Fire Incidents History
24 May 2006
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Other factor contributed to ignition
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: NA
Equipment Model: NA
Equipment Serial Number: NA
Equipment Year: 2006
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $1,000
Contents Loss: $500
Property Value: $250,000
Contents Value: $50,000
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Other factor contributed to ignition
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: NA
Equipment Model: NA
Equipment Serial Number: NA
Equipment Year: 2006
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $1,000
Contents Loss: $500
Property Value: $250,000
Contents Value: $50,000