120 Caroline St New Bedford, MA 02740-4424
Visit 120 Caroline St in New Bedford, MA, 02740-4424
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
2 beds1 bathLot: 0.39 acres
2 beds1 bathLot: 0.39 acres
Facts
Built in 1957Style: Ranch/Rambler Lot size: 0.39 acresExterior walls: Wood Siding Building: 1Basement: Unfinished Basement Construction: FrameStructure type: Ranch Rooms: 4Roof type: Asphalt Bedrooms: 2Heat type: Baseboard Stories: 1 story with basementParking: Off street Flooring: Hardwood, Linoleum / Vinyl
Features
Fireplace
Listing info
Last sold: Oct 2008 for $180,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Dorothy F Cunha | (508) 994-5230 | |
Matthew H Cunha, age 46 | (508) 994-5230 | |
Scott Cunha, age 49 | (508) 994-5230 | |
F C Dorothy | ||
Matthew Huckabee, age 46 | ||
H Marie | (508) 994-6404 | |
Hollie B Raposo, age 36 | (508) 496-5801 | Status: Renter |
Isabel Raposo | ||
Jose Raposo | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher |
Neighbors
211 Caroline St
C Deoliveira
C Deoliveira
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
10/10/2008 | Sold | $180,000 | Public records | |
06/27/2007 | Sold | $240,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $2,547 | $168,000 | N/A |
Fire Incidents History
28 Feb 2012
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $400
Contents Loss: $100
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $400
Contents Loss: $100